Sunday, April 9, 2023, 12 PM and 4 PM
Adults - $49.95
Children Under 10 - $19.95
Oven Roasted Turkey
Leg of Lamb with Mint Chimichurri
Prime Rib with Horseradish Cream
Potatoes au Gratin
Maple and Walnut Sweet Potatoes
Smoked Gouda Mac & Cheese
Sautéed Haricots Verts
Balsamic Grilled Vegetables
Seasonal Salads & Artisan Rolls
Assortment of Desserts
